Ground Black Pepper (Black Pepper Powder) is a natural spice created from selected top quality black pepper. Peppers are handpicked and processed using a special technology that preserves purity, taste and aroma.. The spice is suitable for cooking meat dishes, soups, salads, pulao, pizza, sandwiches and other dishes.. Black pepper has medicinal properties: increases appetite, helps relieve respiratory diseases and makes breathing easier. basic information: natural product certified by FSSAI and ISO does not contain additives suitable for vegetarians and vegans created from selected black pepper of the highest quality assembled by hand processed by special technology suitable for cooking meat dishes and soups used for salads, pulao, pizza and sandwiches has healing properties increases appetite helps relieve respiratory diseases makes breathing easier Recommendations for use: meat dishes soups salads pulao pizza sandwiches poor appetite respiratory diseases breathing problems Contraindications: individual intolerance to individual components Instructions for use: Add the required amount of spice when cooking or sprinkle the finished dish. Composition: Ground black pepper (Black Pepper Powder) - 100%. Storage conditions: Store in a cool and dry place. Shelf life: 12 months. Denial of responsibility: We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site. Manufacture country: India