Granite mortar for extra smooth cooking Finely crushed biscuits for a lovely, crispy cake base, homemade pesto or even just freshly ground black pepper - mortaring ingredients in this traditional way always feels a little special and also spreads wonderful aromas in the kitchen. The hard natural stone is perfect for crushing spices, herbs and nuts and releases the wonderful aromas of the food. The inside of the mortar and the end of the pestle have a coarser structure for extra good results. It is also suitable for making ointments and other home remedies. Traditional cooking with a modern touch Perfect for spices, herbs and nuts The natural structure of granite for optimal crushing Ideal for both cooking and home remedies This granite mortar is not just a tool but an experience in itself. With its robust design and natural materials, it offers a sustainable solution for all your crushing needs. The weight and density of granite make it the perfect choice for releasing the most intense flavors from your ingredients. Whether you are a professional chef or an enthusiastic home cook, this mortar will become an indispensable part of your kitchen. In addition to its functionality, the granite mortar is also an aesthetically pleasing kitchen gadget. Its natural variations in color and texture make each piece unique, giving your kitchen a touch of elegance and authenticity. It is easy to clean and maintain, making it a practical choice for daily use. Material: Natural granite Color and texture: Varies naturally Inner surface: Coarse for optimal crushing Care: Rinse with water and mortar with coarse salt before first use Note: Granite is a natural material. Because of this, there may be variations in the structure, color and surface of the mortar and deviations from the product images may occur. Rinse the product with water before first use and mortar coarse salt to remove production residues. Dimensions: Length: 20.5cm Width: 19cm Height: 18.5cm