Quinoa Duo de Primeal colorful mixture of 2 varieties of quinoa, white and red, source of protein and fiber. Seeds of the Chenopodoaceae family (such as spinach) assimilated to a cereal due to its nutritional composition. Quinoa offers a high content of very well balanced proteins. Red quinoa is a different variety than white quinoa, which is equally old. It grows spontaneously in small quantities in the fields of Réal quinoa and, until now, we have removed it from our crops to obtain a uniform cream-colored seed. Nowadays, red quinoa is grown specifically; its red color is located in the husk of the grain and the almond is white. It is recommended to wash and cook 1 part of a quinoa duo in 2 parts of water, cover for 12 to 15 minutes, then salting. Store in a dry, cool and dark place FR-BIO-01