High-quality materials: The dough knife is made of high-quality wood and stainless steel, small and light, sturdy and durable for long-term use. Ergonomic design : the surface of the wooden handles provides them with better grip, comfortable grip and long time use without load. Easy installation: disassemble the wooden handle in half, then put the blade on the screw and finally tighten the wooden handle. Be careful not to hurt yourself when changing hands. Easy to use: the bread knife has good stability, does not slip or shake, does not stick to the dough, can be precision cut and carved to create more patterns. Versatile: ideal for bread, cakes, cakes, pizza, pastries, etc., A good choice for bakery enthusiasts to prepare a variety of delicious meals with family and friends.