[]The meat mallet is made of high-quality 304 stainless steel, 27cm long. Compared with wooden or other aluminum alloy meat bats, it has a more durable, rust-resistant, corrosion-resistant, smooth and non-stick surface. .[Double-sided design]The meat mallet features a double-sided design, with 24 round hammer nails on one side, which can tenderize the meat, make the seasoning penetrate the meat more and prevent the food from being stabbed because it is very sharp, and the other side is flat, the surface stretches and tenderizes the meat .[]The design of the meat mallet is ergonomic, and the weight of 405G allows you to easily tenderize the meat without using too much force. The double-tube design effectively reduces the vibration when hit .[Wide Application]The meat mallet is suitable for most ingredients, chicken, fish, steak, beef, etc. It can be used for all kinds of meat, such as fish, fish, etc. It can also be used to crush nuts, garlic, cucumber and other foods, a must-have kitchen tool .[Hook Design]There is a hook at the end of the meat mallet, you can hang it on the wall when not in use, easy to store and save space Note: Due to the light and screen setting difference, the item's color may be slightly different from the pictures. Please allow slight dimension difference due to different manual measurement.