Discover the exceptional quality of Wessex Mill Pasta and Pizza Flour Fine Grain 1.5Kg, expertly crafted to elevate your culinary creations. This premium flour is a carefully balanced blend of local English wheat and durum semolina wheat, resulting in a fine, creamy white texture that is perfect for making authentic pasta and yeasted pizza bases. Designed for versatility and superior performance, this flour provides excellent elasticity and a smooth dough consistency, making it ideal for a wide range of pasta shapes and styles. Its unique composition ensures a firm yet tender bite, enhancing the texture of your homemade pasta dishes. For pizza enthusiasts, this fine grain flour delivers a light, crisp crust with a satisfying chew, complementing your favorite toppings beautifully. Whether you are preparing thin crust, deep dish, or traditional Italian-style pizzas, this flour adapts seamlessly to your preferred dough recipe. Perfect for professional chefs and home cooks alike, Wessex Mill Pasta and Pizza Flour Fine Grain offers consistent baking results and exceptional flavor. Use it in any pasta or pizza dough recipe to achieve authentic, restaurant-quality dishes every time. Made from a blend of local English wheat and durum semolina wheat Fine, creamy white texture for smooth dough development Enhances elasticity and bite of pasta Creates light, crisp, and chewy pizza crusts Suitable for all pasta shapes and pizza styles Consistent, high-quality results for home and professional use